Festive Menu at Neon Pigeon

This festive season , Neon Pigeon’s flipping the script on your holiday feast

—one duck at a time.

From 15 Nov to 24 Dec, the Festive Set ($156, free delivery) hits hard:

Tokyo Peking Duck lacquered in orange-apple glaze, stacked with duck fried rice,

black garlic miso, and the full flavor entourage.

Crave more? Pile on Brussels sprouts ($12), goma truffle cabbage salad ($10), futomaki ($18), or flex with 50g of caviar ($130).

Drinks? Always. Snap open bottled cocktails ($20), pop bubbles (from $50), or pour Neon Pigeon sake (from $35). No dry moments here.

Prefer the buzz of the flock? Dine in.Half duck ($68) feeds 1–2.Whole duck ($136) rules the table (3–4 pax). Just give us 3 days’ notice.

Two ways to feast. One bold move. Book it. Bite in. Brag later.

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